Deli vegetable salad with cheese and chive toasts

Deli vegetable salad with cheese and chive toasts

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All our deli favourites make this a tantalising salad.

The ingredient of Deli vegetable salad with cheese and chive toasts

  1. 1 x 30cm baguette (French breadstick), thinly sliced crossways
  2. 60ml (1/4 cup) olive oil
  3. 1 x 80g pkt garlic & fine herbs gournay cheese (Boursin brand)
  4. 1/4 cup finely chopped fresh chives
  5. 250g green beans, topped, cut in half diagonally
  6. 2 anchovy fillets, finely chopped
  7. 1 garlic clove, crushed
  8. 2 tablespoons white wine vinegar
  9. 2 teaspoons Dijon mustard
  10. 200g bought chargrilled capsicum, thickly sliced
  11. 150g semi-dried tomatoes
  12. 100g kalamata olives
  13. 4 marinated artichokes, quartered
  14. 1 x 150g pkt baby spinach leaves

The instruction how to make Deli vegetable salad with cheese and chive toasts

  1. Preheat grill on high. Place baguette slices on a baking tray. Drizzle with 2 teaspoons of the oil. Cook under grill for 1-2 minutes each side or until toasted. Remove from heat. Combine cheese and chives in a bowl. Spread baguette slices with cheese mixture. Place on tray and drizzle with 2 teaspoons of remaining oil. Cook under grill for a further 2 minutes or until golden.
  2. Cook beans in a saucepan of salted boiling water for 2 minutes or until bright green and tender crisp. Refresh under cold running water. Drain well.
  3. Place anchovies and garlic in a mortar and gently pound with a pestle until a paste forms. Add vinegar, mustard and remaining oil, and stir to combine.
  4. Place the beans, capsicum, semi-dried tomatoes, olives, artichoke and baby spinach in a bowl. Drizzle with anchovy dressing and gently toss to combine.
  5. Divide salad among serving bowls and serve with cheese & chive toasts.

Nutritions of Deli vegetable salad with cheese and chive toasts

calories: 612.796 calories
calories: 33 grams fat
calories: 8 grams saturated fat
calories: 53 grams carbohydrates
calories: 19 grams sugar
calories:
calories: 19 grams protein
calories:
calories: 1600.08 milligrams sodium
calories: https://schema.org
calories: NutritionInformation

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